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Influence of Supplemental Lighting on Greenhouse Tomato Production The immediate goal of this project is to demonstrate the use of innovative lighting strategies to improve the productivity (especially winter production) of tomato growing in greenhouses at two sites. One site is a double-poly commercial tomato greenhouse in Eastern NY state. The second site is a glass research greenhouse on the Cornell University campus. The technical objectives of the project are to improve winter productivity in a commercial setting, with reduced unit production costs and energy content (Btu/lb) compared to imported tomatoes. The experimental test plot at Cornell University will test three lighting conditions. There is a natural-light control plot, and two supplemental-lighted plots. The plots with supplemental lighting have different light intensities (100 mmol m-2 s-1 and 250 mmol m-2 s-1).
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Updated:
06/17/2004 01:23 PM
If you have questions about Controlled Environment Agriculture, please contact Professor Louis Albright |